Wednesday, April 27, 2011

Akio Toyoda Statement: To All Those Affected by the Tohoku Earthquake

To All Those Affected by the Tohoku Earthquake

I offer my prayers to all those who lost their lives in the March 11 Tohoku earthquake and its ensuing aftermath, as well as my sympathy to the survivors and their families.

Not only is the struck region one of our production bases, those directly hit and vastly affected include our dealers, suppliers and numerous other partners.

I went to Miyagi Prefecture on March 27. Seeing the devastation with my own eyes brought home to me the depth of destruction and the atmosphere of sadness caused by the disaster. Seeing the situation for myself made me more determined to continue to provide useful support.

I visited government offices in Ohira Village and in Taiwa Town, which have supported our business activities in their locales. I also went to Sendai Port, to our dealerships and to our factories that produce vehicles and parts.

Although time was limited, through visiting the affected area and seeing people there trying step-by-step to get over the agony of their losses, I became strongly determined to return smiles to the faces of the people in the Tohoku region by reviving manufacturing there as soon as possible.

We believe that returning as quickly as possible to daily life can play an important part in bringing the hope of a better tomorrow at our plants, our team members once again working together, supporting each other and creating a positive atmosphere and, at our dealerships, warm and friendly staff once again welcoming customers.

We at Toyota will continue doing all we can to be of assistance to the people affected.

Akio Toyoda, President
Toyota Motor Corporation

Tuesday, April 19, 2011

Our Daily Bread

Our Daily BreadWelcome to the world of industrial food production and high-tech farming. To the rhythm of conveyor belts and immense machines, the film looks without commenting in the places where food is produced: monumental spaces, surreal landscapes and bizarre sounds a cool, industrial environment which leaves little space for individualism. People, animals, crops and machines play a supporting role in the logistics of this system which provides our society s standard of living. OUR DAILY BREAD is a wide-screen tableau of a feast which isn't always easy to digest and in which we all take part. A pure, meticulous and high-end film experience that enables the audience to form their own ideas.

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Classic Puerto Rico Cultural History Films on DVD: Film and Pictures of Puerto Rican Culture, Landscape, Beaches, People, & Food With A Focus On Puerto Rican Industry, Manufacturing, Agriculture, & Tourism Industries

Classic Puerto Rico Cultural History Films on DVD: Film and Pictures of Puerto Rican Culture, Landscape, Beaches, People, & Food With A Focus On Puerto Rican Industry, Manufacturing, Agriculture, & Tourism IndustriesThe beautiful scenery and people of Puerto Rico are showcased in this collection of vintage films about industry, farming, tourism, and the culture of Puerto Rico. Table Of Contents: (1) Democracy At Work In Rural Puerto Rico (1940) - Propaganda piece showing how democracy has brough peace and prosperity to Puerto Rico. Full of scenes of the life and times of Puerto Rican farmers and laborers with excellent footage of agricultural landscapes, hand made products, and the wonderful scenery of Puerto Rico. (2) Report On Puerto Rico (1955) - Another propaganda film about how industry and agriculture are thriving in Puerto Rico and bringing good jobs to the masses. More great footage of manufacturing, mining, and farming from across the island.

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Sunday, April 17, 2011

Agriculture in America

Agriculture in AmericaExperience the American Journey through our country's visual heritage in this historical recording provided by the National Archives of the United States. DOCUMENTARY FILM: presents progress in U.S. agriculture from hard manual slave labor to modern mechanization. From the Agency for International Development. This historical recording from the National Archives may contain variations in audio and video quality based on the limitations of the original source material. The content summary for this DVD is adapted from an historical description provided by the government agency or donor at the time of production release. This product is manufactured on demand using DVD-R recordable media. Amazon.com's standard return policy will apply.

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Thursday, April 14, 2011

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Aquaculture of “great importance” in new CFP

The upcoming CFP reform will include organisational and funding upgrades that emphasise the growing role of aquaculture, Commissioner Maria Damanaki said after the fisheries ministers’ April Council meeting.

Her remarks were in connection with the ministers’ discussions over a ten-point declaration on freshwater aquaculture launched by the Union’s five landlocked member states.

At the press conference after the conclusion of the fisheries part of the Council meeting, Hungary’s Sandor Fazekas, the meeting president, pointed to the fact that 20 countries had spoken in the debate as proof of the importance of the issue.

Damanaki reiterated the “great importance”, and specified three aspects:

Fish overall is a “very good, healthy product for our consumers”.A growing demand for fish products in the EU is now mainly covered by imports. This demonstrates a “great potential” for growth and new jobs within the Union.As an alternative to overfishing, aquaculture in itself is “a conservation measure for our stocks”, she said.

Taking this into consideration, Damanaki continued, her intention was to include in the Common Fisheries Policy (CFP) reform some new ideas:

An “advisory council” on aquaculture will be established. “We need the participation of the Member States in order to have the best results”, she said, adding that the sector and other stakeholders, as well as local authorities, would be included in this “shared competence” process.“We will cooperate with and facilitate for member states to prepare their own national management plans on aquaculture”, she announced, “in order to give the sector a real good push”.She said that the Commission will also “go for proper funding” of the sector. Asked by a Hungarian reporter about specifics, she admitted however, that the Commission, under the current financial crisis, “is not very willing to use new money”.

Damanaki emphasised that freshwater aquaculture was included in her plans.

The other fisheries point on the agenda for the April meeting in Luxembourg was initial discussions on a new fisheries regime for the Western Waters, a huge part of EU territory.

The current regime is from 2003, and the Commission staked out new principles in a communication last fall.

One key point is access to the so-called outermost regions – the Azores, Madeira and the Canary Islands. Fazekas said there was general agreement in the Council that the current regime needed to be “updated”, but Damanaki made it clear that since this was to be included in the new CFP and that proposal is not scheduled to be presented until 13 July, she had little to say on the subject now.


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Desert caviar a pricey first

Very far from its classic haunts in the Caspian Sea, sturgeon for exclusive caviar productions is now bred in – the Abu Dhabi desert.

The project – the world’s largest recirculating aquaculture system for sturgeons, and the first in the Middle East – is being run by the German firm United Food Technologies AG. The farm spans some 61,000 square metres, and at full capacity the plant will yield 32 yearly tonnes of caviar and 490 yearly tonnes of sturgeon, unprecedented quantities in the business.

To shorten the production process of 4-4.5 years and allow the company to put forth its first caviar by the end of this year, mature fish are initially shipped in for farming. Thus, 140 tonnes of live sturgeon, or 22 fish, were imported from Frankfurt by sea and air in early April to start the process.

Due to overfishing, water pollution and the increasing demand for oil in the Caspian Sea, where many of the fish roam, 85 per cent of sturgeon species are classified at risk of extinction. Farming them thus appears to be the best way to satisfy the world’s demand for the fish’s caviar, the German company believes.


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Wednesday, April 13, 2011

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Possibly spring for aqua-bred tuna

With the Atlantic bluefin tuna hovering on the brink of extinction, an Australian company reports promising progress in a program to produce aquaculture-bred Southern Bluefin Tuna.

From its Arno Bay facility on South Australia’s Eyre Peninsula, Clean Seas Tuna Ltd. claims that two world-first transfers of batches of fingerlings have been carried through successfully from onshore nursery tanks to sea cages “for controlled grow-out trials in the ocean environment”.

The company said it was “very pleased” with the progress of the 85-plus juveniles still remaining in the sea cages, adding that they had “already grown to some 15 centimetres in length.

The mortality rate during both transfer programs was said to be two percent.

“We have made substantial progress with successful transfers to sea cages and selection and development of manufactured feeds which are being well accepted by the juvenile cohort”, said Managing Director Clifford Ashby.

“We have learnt a number of lessons from the current season on which the Company will continue to build as it advances towards full commercialisation.”


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We want green fish, EU consumers say

An overwhelming majority of European consumers – in southern Europe more than 90 percent – want to see more sustainably caught products in the fish counters, a recent WWF poll shows.

Still, the survey in 14 countries performed by an independent research institute showed that few consumers felt they were provided sufficient information about where and how the fish on sale were caught – so they had a chance to make sure that the product did not come from overfished stocks or was fished with unsustainable methods.

Eighty-eight percent of the respondents said that they think it is indeed important that fish products on sale within the European Union come from non-overfished stocks. Perhaps most surprising was the overwhelming support in southern European countries with dominating fishing sectors in the Union:

In Portugal (92 percent), France (93 percent), Spain (91 percent), Italy (95 percent) and Belgium (91 percent) more than nine out of ten consumers asked said it is important that fish on sale comes from non-overfished sustainable stocks.

“Europeans are clearly fed up with the disastrous management of our fisheries. They want the EU to turn the trend of overfishing around and the reform of the CFP offers exactly that opportunity to Members of the European Parliament and to EU Governments.” said Louize Hill, Head of Fisheries and Marine at WWF’s European Policy Office.

“We cannot afford to continue wasting our precious marine resources in times of economic crisis. The 2012 CFP reform has to be the one that delivers change.”

Asked whether they though they had adequate information on to which extent the fish on sale comes from well-managed, sustainable sources, 72 percent of those polled said no.

The survey included 14,635 adults in Belgium, Denmark, Finland, France, Germany, Greece, Hungary, Italy, the Netherlands, Poland, Portugal, Spain, Sweden and the UK.

In other reports this spring, consumers in both Spain and the UK have expressed doubts about the labelling of seafood in their stores.


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April Council goes West

The Fisheries ministers’ 14 April Council meeting will include a first discussion of a new regime for the Western Waters, a huge part of the area the Union controls.

Established in 1995 with the objective to integrate fully Spain and Portugal into the common fisheries policy, the current fishing efforts regime has been in force since 2003.

In November last fall, the Commission presented a communication intended to assess that regime of under three aspects:

the implementation by member states,the access conditions to outermost regions in the South Atlantic, andthe effectiveness of the specific effort rule in the Biologically Sensitive Areas (“BSA”).

During the initial discussions in the working group, consisting of the member states’ Brussels-based fisheries attaches, three key points have been identified, according to the Hungarian Presidency, now to be the focus of the preliminary discussions in the Council:

the main arguments to continue with this fishing effort regime;the need to update and improve the current arrangements in particular as regards the limits for demersal stocks (general or linked to certain key species) and the development of tools for limiting discards;the timing for this update and the link of this review with the Common fisheries policy (CFP) reform process.

One issue not mentioned in the Presidency background note, however expected by many to turn up early in the debate is the 100 nautical mile exclusive zones under the current regulation surrounding the Azores, Madeira and the Canary Islands.

No other EU vessels are allowed within those zones unless exempted in historical agreements, but critics contend that the areas are too large to effectively restrict the fishing effort.

The minister will also be briefed on a common declaration on the importance of aquaculture in the upcoming reform of the Common Fisheries Policy (CFP). The declaration was made by the Union’s five landlocked members Austria, Czech Republic, Hungary, Luxembourg and Slovakia.


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New control rules finally in place, and working

With the rules now having been adopted for how the 2010 Control Regulation is to be enforced, getting away with fishing illegally will get much more difficult, the EU Commission says.

“We can no longer allow even a small minority of fishermen to ignore the rules, and get away with it”, said Fisheries Commissioner Maria Damanaki.

“Apart from being unfair, this also undermines conservation efforts; it disrupts markets with unfair competition; it penalises law-abiding fishermen and chokes the circle of compliance; and, most importantly, it destroys fish stocks”, she added.

The Control Regulation went into force more than a year ago, on 1 January 2010, but the implementation rules were not finally set down until April this year.

According to a Commission press release, the new rules will

Allow for control “from net to plate” by covering all stages of the supply chain; the traceability system allows inspectors to detect wrongdoings at any point in the chain.Provide concrete mechanisms to ensure a level playing field for fishermen, other operators and Member States. Sanctions have been harmonised and a new point system ensures that serious infringements lead to similar consequences in all Member States.Bring about major simplification, as all applicable rules in the field of EU fisheries control, which were previously scattered across many different instruments, are now contained in one single text.Generalise the use of new technologies, which on the one hand reduce administrative costs for operators and authorities and on the other make data checks much easier, thus increasing efficiency.

The new Regulation also details the mechanisms that the Commission may use to make sure that member states follow those rules for control.

With this system for controls “throughout the market chain ‘from net to plate’, the EU now has the means to break with the past and establish a real culture of compliance to stop overfishing and help make EU fisheries truly sustainable”, the press release said.

The “net to plate” principle means, according to the Commission, that fish will be entirely traceable: “once the product reaches the stores, the consumer will know it has been fished legally”.

At a press conference presenting the new implementation rules, Commissioner Damanaki stressed that the new system makes things much simpler, since all control rules are now contained in one single text, “thus making life easier for both fishermen and control authorities”.


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Sweden goes for prolonged dioxin exemption

Sweden will continue to utilise an exemption from EU rules on the dioxin content in fat fish from the Baltic Sea, the responsible minister announced.

Sweden – and Finland – has a dispensation from those rules, most notably concerning salmon and herring, that runs out after 2011.

The Ministry for Rural Affairs had asked two of its agencies, the Board of Fisheries and the National Food Administration, to commit recommendations on whether or not to ask for a prolongation.

Claiming that most small-scale fisheries along the east coast would “most probably” be wiped out if the dispensation were revoked, the Board of Fisheries recommended a prolongation, while the National Food Administration was against it, holding forth public health aspects.

“The government has today decided to accept the Commission’s offer of a continued exemption to market certain fat fish from the Baltic Sea”, Rural Affairs Minister Eskil Erlandsson said in a statement.

The government said it was possible to “give satisfactory protection to the public health” through extended information work “with directed dietary advice to risk groups”, while at the same time allowing a “viable small-scale fishery” along the east coast and in the major lakes. The statement added that the decision “saves almost a quarter of the fishing profession”.

Under the heading “The government wants to go on poisoning the population”, the Swedish Society for Nature Protection immediately released a statement sharply criticising the decision.

Pointing out that dioxin is one of the world’s most poisonous substances, the organisation’s chairman Mikael Karlsson commented that “again, (the government) places itself on the lap of a small interest group – in this case a few professional fishermen – and that on the expense of public health. More than one hundred times more women and children risk poisoning”.

In Sweden much of the public interest around the question has focused on the future of “surstromming”, fermented – some say “rotten” – and canned herring, which is a popular traditional course in the northern parts.


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Tuesday, April 12, 2011

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Bad deal EU-Morocco

The controversial EU-Morocco fisheries deal, prolonged by the Council last February against the will of Commissioner Maria Damanaki and key MEPs, is not only questionable on human rights grounds – it’s a bad deal financially as well, according to a media report.

The four-year old agreement, under which EU has paid Morocco €144 million over the period to fish Moroccan waters, primarily by Spanish fleets, expired last February.

Included in the agreement were provisions that Morocco, which has occupied West Sahara since 1975 contrary to UN resolutions, had to show that Morocco’s proceeds from those waters went to the Western Saharan population, which Morocco has failed to do.

Legal experts in the European Parliament, as well as other independent experts on international law, have found the agreement illegal, and Fisheries Commissioner Damanaki was said to want to scrap the agreement altogether. According to press reports, she was overruled by her colleagues in the Commission, and the Council later decided on a one-year extension.

Much of the action was based on a secret report ordered by the Commission, which NGOs had fought to get access to.

According to the EUobserver news site, which says it has seen the report from the Oceanic Developpement consultants, the report shows that neither side has gained much from the agreement.

“Each euro spent by the EU only generated 83 cents turnover and 65 cents direct and indirect value added accruing to the EU,” the report is quoted to state. “These are the lowest cost-benefit ratios of support to the European fleet across all ongoing bilateral agreements.”

The report also shows that the deal has contributed to very few new jobs in Morocco, but that some 100 EU vessels fish the waters have greatly contributed to overfishing the stocks.


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Stalemate on subsidies in WTO talks

With only a few weeks remaining until a draft agreement is expected, the chair of the WTO negotiating group dealing with subsidies said he needed a period for “reflections”, while nations describing themselves as “friends of the fish” called for ambitious rules limiting fisheries subsidy payments.

The chair of the Negotiating Group on Rules, which covers anti-dumping, subsidies and countervailing measures – including fisheries subsidies – as well as regional trade agreements, said progress the latest weeks had been “incremental”.

The Doha Development Round, aiming for a new WTO agreement on rules for global trade, commenced in 2001, but is presently stalled after the latest round of negotiations broke down in 2008.

The process is till proceeding in working committees, however, and the groups have been asked to submit drafts by Easter this year.

The chair of the Negotiating Group on Rules, Ambassador Dennis Francis of Trinidad and Tobago, now said that the ability to move forward on fisheries subsidies restraints depended greatly on progress in the overall Doha Round negotiations. Those talks have slowed down notably the closer to Easter they have been getting.

He added that he may still be asked to present a text by that deadline, and that he now needed time for reflection on possible ways to bridge the differences, meaning that there would be no new meetings in April.

Meanwhile, speaking on behalf of Argentina, Australia, Chile, Iceland, New Zealand, Norway and the US, Ambassador David Walker of New Zealand said that the “friends of fish” nations expect ambitious rules limiting fisheries subsidy payments to be a key result of the rules negotiations.

“The WTO’s credibility on trade and environment issues is at stake here,” Walker said. “A weak outcome calls into question the future ability of the WTO to tackle other trade and environment issues of global importance.”

Pointing to the recently released “The State of World Fisheries and Aquaculture 2010” FAO report, which states that 85 percent of global fish stocks are either fully or overexploited, he stressed that members should not let lack of progress in other parts of the Round deter them from pushing ahead on this issue.

The group’s statement called for a strong prohibition and strong disciplines on fisheries subsidies, after weeks of attempts by countries such as China, Brazil, Korea, and Japan to introduce various exceptions.

The “Friends of fish” initiative was praised by environmental NGOs.

“Today’s call clearly demonstrates that there is strong commitment for fisheries subsidies rules that serve global interests and not only protect narrow self concerns,” said Courtney Sakai, senior campaign director for the Washington-based green group Oceana.

“The WTO has a real and tangible opportunity to reduce global overfishing. The question is if it will seize this chance.”


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13th will be a magic date

?EU Fisheries Commissioner Maria Damanaki plans to present her CFP reform proposal to the Commission for its confirmation on 13 July, she has told MEPs.

The reform package will go to inter-service consultation within the Commission in mid-April, with the goal of having it ready for decision when the commissioners meet on 13 July, Damanaki told the European Parliament’s Fisheries Committee.

The proposal will then be processed by the Council and the Parliament, the latter with co-decision rights since the Lisbon Treaty went into force in 2010.

The new Common Fisheries Policy is scheduled to be decided in 2012, to be implied on 1 January 2013.


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Unhappy trawler catches rare visitor

?A Swedish fisherman otherwise going for shrimp has caught a 2.15 meter Trachipterus arcticus, an extremely rare and not very good-looking deep-water fish.

According to the Goteborgs-Posten daily, only 17 findings have been reported in Swedish waters since 1897, including Ingvar Segelskar’s catch on 29 March just off Koster, a Skagerrak archipelago near the Norwegian border.

The species, in England called deal fish, usually sticks to depths below 200 meters.

Segelskar however complained about the rare catch distracting him from his tour of professional shrimp trawling, him not having any use for it and having to go off-course to leave it to a marine research laboratory.

There is no EU TAC for Trachipterus arcticus.


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Brits throwing lion pooh into otter fight

Described as “very, very pungent”, English anglers say lion dung, retrieved from the London Zoo, is a very efficient deterrent against otters threatening their prize fish.

Otters disappeared from eastern and central England in the mid-50s, presumably run off by emerging pesticides. In the 90s, as river water quality improved, otter numbers began to bounce back.

The resurging otter population however imposes an increasing threat to both professional and recreational fisheries, particularly carp, which is often extremely valuable.

Under the UK Wildlife and Countryside Act of 1981, otters are protected and cannot be killed. Only “passive” defences can be used – and in the case of the Whitbourne Angling Club in Worcestershire, British ingenuity has come up with a spray where lion feces are the key ingredient.

According to The Independent, otters turned up 18 months ago at the fishery and began to eat some of the large carp, tench, perch and roach.

But once the lion dung spray was used, they “vanished overnight”, according to club secretary Ian Miller.


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Critical NGO report on eco-labels

ICSF, an organisation focusing on global small-scale fisheries, fishworkers and fishing communities, has published a new edition of its tri-annual SAMUDRA report, including critical analyses of both the MSC and the new ASC eco-labelling systems.

The report examines the costs of certification of global fisheries by the Marine Stewardship Council (MSC), including how it is allegedly biased towards industrial-scale fisheries, and another report offers a critique of the recently formed Aquaculture Stewardship Council.

Other articles deal with fisheries in Japan, the Pacific Islands, Australia, Mauritania and Brazil, including reports on the “satoumi” concept of managing coastal resources through local communities in Japan, and how indigenous peoples are taking a lead in managing marine and coastal ecosystems in Australia.

The International Collective in Support of Fishworkers (ICSF) describes itself as “an international NGO that works towards the establishment of equitable, gender-just, self-reliant and sustainable fisheries, particularly in the small-scale, artisanal sector”.


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No Libyan bluefin tuna right now, Damanaki urges

Considering the tumultuous political situation in the country, EU Fisheries Commissioner Maria Damanaki calls for a temporary suspension of the bluefin tuna fishery in Libyan waters, or by vessels under Libyan flag.

The International Commission for the Conservation of Atlantic Tunas (ICCAT), a UN body, decided on catch quotas for the Atlantic tunas in November last year – much higher than Damanaki had originally fought for, heavily supported by environmental organisations.

In a letter to the ICCAT chairman at the end of March, she now expressed doubt that Libya, “given the current exceptional situation”, would be able to live up even to those rules.

“Accordingly”, a statement from her office said, “the EU considers that the ICCAT Commission should decide that all ICCAT-related fishing activities conducted by vessels entitled to fly the flag of Libya or by other vessels within the waters under the sovereignty or jurisdiction of Libya be temporarily suspended until Libya is able to ensure the respect of all ICCAT provisions”.


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No more spurdog for Swedes

Making spurdog a fully protected species, the Swedish Board of Fisheries is banning all catches of the threatened shark even with handheld gear.

The EU Council decided on a zero-TAC for spurdog in 2009, and extended the ban to bycatches in December last year.

All Swedish professional fishermen were affected by those decisions, and from 1 April all Swedish anglers, as well, will have to throw accidentally caught spurdogs back into the sea.


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Misleading labels

A recent study shows that almost 40 percent of all hake consumed in Spain is mislabelled. DNA studies of the contents in packets sold in supermarkets showed that the information on the label was wrong or misleading.

Analysis of 18 different brands sold at shops in Spain showed that 38.9 percent did not contain what was claimed on the label of the packet. Most of the errors were related to the scientific name or the geographical origin of the contents.

In particular, it showed that African hake – which fetches a lower price than European or American hake – was regularly mislabeled as originating from either the EU or the US.

According to the EFE news agency, Professor Eva Garcia Vazquez, co-author of the study, said that “the fraud only benefits those selling the product or intermediaries, but not fishermen or producers in Africa”, whose low wages are likely to be the main reason for the price difference. In 2010, 1 kg of South American hake fetched €11.72, while 1 kg South African hake cost only €6.79.

The study was carried out by researchers at the University of Oviedo in 2010 and was published in the Journal of Agricultural and Food Chemistry.

A study made in Great Britain recently showed that claims such as ‘sustainably sourced’; ‘protects the marine environment’; and ‘responsibly farmed’ were misleading or unverified on 32 products out of 100 examined in the UK. 22 of those claims were directly misleading, while in a further 10 cases there was no evidence presented to prove otherwise, the report from ClientEarth, an organisation of lawyers specialising in environmental law, said.


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